Looked back at Miss. Kræsens blog and got the inspiration to make raspberry soda, as it is exactly in season and we have a lot of raspberry and red currant home with my grandfather. Used recipe from here 10dl ribs 5 dl raspberry 1-1,5dl sugar 2 cm fresh ginger 1 cup water Water with shower / soda stream But I think there was too much currants in, it tastes more of currant than raspberries, it's a bit annoying . Moreover, it was also quite angry, I snuggled least 2DL sugar, it could easily have pushed for more. First, you make your fruit and ginger. Rinse ribs properly and make sure there is no hiding the animals in hindbærene. Then you put ribsene, raspberries, water, sugar and ginger into and boil until it is completely cooked out. It can take 10 minutes.
Then you taste to be more sugar ?? Otherwise do you say it first 'rough' with a steel sieve afterwards with a jelly stand and jelly bag or a tea towel. Then mix with water. Then you have homemade milk frother raspberry soda, yum!
It was time for the annual score-en-seed-party at the high school, and because I am 3.g'er, I should have something blue on. My mother milk frother had sewn a ...
I follow
No comments:
Post a Comment