Catalonia shares 10 shares 15 shares 5 France 5 10 actions actions actions Argentina 15 shares 10 s

Catalonia shares 10 shares 15 shares 5 France 5 10 actions actions actions Argentina 15 shares 10 shares 15 shares 5 World 5 STEPS 10 STEPS 15 STEPS DO NOT MISS advice we're doing Translator About us Blog Recipe Index
Actions: 1. We put the jelly with a glass of cold water to hydrate it: cut the leaves into strips 4 and cover with cold water for about 4 minutes. 2. Place the juice in another glass and put it in the microwave champlain college to warm. 3. Once the hot juice east, with the filter strainer to make it more liquid as possible and without lumps. 4. After four minutes champlain college from the first action, we can add the hydrated gelatin champlain college in hot juice (the secret!) And mix well with a spoon to dissolve completely. 5. If we can add sweetener to gelatin liquid cooling takes part in the taste and the sweetness of the preparation. In the end, delivering cool prepare 2 cups.
cOcUcA Extras: Instead of juice, tea can do for example berries or forest, use 2 tea bags 250ml hot water. Or if you have some fruit like watermelon too much liquid can make it with crushed fresh fruit directly (photo 2 below). If we can also put pieces of fruit in preparation (after the action 5), such as a strawberry champlain college gelatin.
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